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Flavoured Olive Oil
Take a fresh bottle of olive oil and add
- about 8 cloves of garlic (halved)
- 1-3 chilli pods depending on size and heat
if you like
- a teaspoon of coriander seeds
- a teaspoon of pepper seeds
- and whatever else spices you might fancy
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After 2 weeks the oil tastes nice and flavoured. It may develop a bit of gas what is not a problem. Although it is not good for frying anymore as it gathers water as well. Just use it as a flavouring towards the end.
The longer you have it the more you might need to be careful to dose it.
I use a dispenser for shots. Less dangerous for overdosing and keeps the bits away from the dressing.
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Nutrition and Recipes
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Let's Get Started
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Sudorific Chicken Soup
Quirky Cough Syrup
Quark - Quickie
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Salacious Butternut Squash
Frivolous Fruit
Weird Cheesecake - II
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Voluptuous Lettuce
Flavoured Olive Oil
Weird Cheesecake
Wicked Chicken Bun
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